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Effect of protein quality on dietary induction of hepatic ornithine decarboxylase
http://hdl.handle.net/10328/00012795
http://hdl.handle.net/10328/00012795ac420356-66c7-4066-a93b-7f7a70643fda
Item type | 学位論文 / Thesis or Dissertation(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2022-07-19 | |||||
タイトル | ||||||
タイトル | Effect of protein quality on dietary induction of hepatic ornithine decarboxylase | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_46ec | |||||
資源タイプ | thesis | |||||
アクセス権 | ||||||
アクセス権 | metadata only access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
別タイトル | ||||||
その他のタイトル | 肝オルニチン脱炭酸酵素の食餌誘導に及ぼすたん白質の質の影響 | |||||
著者 |
村上,, 安子
× 村上,, 安子× ムラカミ,, ヤスコ |
|||||
公開者 | ||||||
出版者 | 東京慈恵会医科大学 | |||||
公開者 | ||||||
出版者 | トウキョウ ジケイカイ イカ ダイガク | |||||
NAID | ||||||
識別子タイプ | NAID | |||||
関連識別子 | 500000043648 | |||||
学位授与番号 | ||||||
学位授与番号 | 32651乙第1081号 | |||||
学位授与年月日 | ||||||
学位授与年月日 | 1984-04-09 | |||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 博士論文 |