{"created":"2023-05-15T11:19:02.971117+00:00","id":1712,"links":{},"metadata":{"_buckets":{"deposit":"c07a5039-7c10-4cf8-bc71-0595f5ec4970"},"_deposit":{"created_by":1,"id":"1712","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"1712"},"status":"published"},"_oai":{"id":"oai:ir.jikei.ac.jp:00001712","sets":["85:5823:108"]},"author_link":["283"],"control_number":"1712","item_15_date_19":{"attribute_name":"作成年月日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2008-06-01"}]},"item_15_date_20":{"attribute_name":"刊行年月","attribute_value_mlt":[{"subitem_date_issued_datetime":"2007-12-28","subitem_date_issued_type":"Issued"}]},"item_15_description_48":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"松田誠.高木男爵のセント・トーマス病院医学校での特別講演 食事の改善と脚気の予防(第100巻記念論文).東京慈恵会医科大学雑誌.1985;100(4):589-602.","subitem_description_type":"Other"},{"subitem_description":"松田誠.高木男爵のセント・トーマス病院医学校での特別講演 食事の改善と脚気の予防2(第100巻記念論文).東京慈恵会医科大学雑誌.1985;100(6):755-770.","subitem_description_type":"Other"},{"subitem_description":"高木兼寛の医学[1].1986(昭和61)年7月20日.p.77-129.","subitem_description_type":"Other"}]},"item_15_publisher_14":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東京慈恵会医科大学","subitem_publisher_language":"ja"},{"subitem_publisher":"The Jikei University School of Medicine","subitem_publisher_language":"en"}]},"item_15_relation_49":{"attribute_name":"関連情報","attribute_value_mlt":[{"subitem_relation_type":"isPartOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"BA86477780","subitem_relation_type_select":"NCID"}},{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"松田誠 訳.食事の改善と脚気の予防:高木男爵のセント・トーマス病院医学校での特別講演.In: 高木兼寛の医学[1].1986(昭和61)年7月20日.p.77-129."}],"subitem_relation_type":"isVersionOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"WZ100||Ma740||[1]","subitem_relation_type_select":"Local"}}]},"item_15_subject_7":{"attribute_name":"著者キーワード","attribute_value_mlt":[{"subitem_subject":"高木兼寛;東京慈恵会医科大学","subitem_subject_scheme":"Other"}]},"item_15_text_23":{"attribute_name":"ファイル形式","attribute_value_mlt":[{"subitem_text_value":"application/pdf"}]},"item_15_version_type_44":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_1705905948569":{"attribute_name":"図書名","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"高木兼寛の医学:東京慈恵会医科大学の源流"}],"subitem_relation_type":"isPartOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"WZ100||Ma740||1-4","subitem_relation_type_select":"Local"}}]},"item_1708567115253":{"attribute_name":"開始ページ","attribute_value_mlt":[{"subitem_start_page":"109"}]},"item_1708567130661":{"attribute_name":"終了ページ","attribute_value_mlt":[{"subitem_end_page":"160"}]},"item_1708567879391":{"attribute_name":"初出","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"松田誠.食事の改善と脚気の予防:高木男爵のセント・トーマス病院医学校での特別講演.東京慈恵会医科大学雑誌.1985-07-15;100(4):589-602."},{"subitem_relation_name_language":"ja","subitem_relation_name_text":"Lecture Iの翻訳"}],"subitem_relation_type":"isVersionOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"http://hdl.handle.net/10328/3488","subitem_relation_type_select":"HDL"}},{"subitem_relation_name":[{"subitem_relation_name_language":"ja","subitem_relation_name_text":"松田誠.食事の改善と脚気の予防:高木男爵のセント・トーマス病院医学校での特別講演2.東京慈恵会医科大学雑誌.1985-09-15;100(6):755-770."},{"subitem_relation_name_language":"ja","subitem_relation_name_text":"Lecture IIとIIIの翻訳"}],"subitem_relation_type":"isVersionOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"http://hdl.handle.net/10328/3491","subitem_relation_type_select":"HDL"}}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"松田, 誠","creatorNameLang":"ja"},{"creatorName":"マツダ, マコト","creatorNameLang":"ja-Kana"},{"creatorName":"Matsuda, Makoto","creatorNameLang":"en"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-07-02"}],"displaytype":"detail","filename":"TK_igaku_109.pdf","filesize":[{"value":"1.3 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"TK_igaku_109.pdf","url":"https://ir.jikei.ac.jp/record/1712/files/TK_igaku_109.pdf"},"version_id":"5e5def6c-05a5-4e0c-b6d6-efe03774ab9d"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"book part","resourceuri":"http://purl.org/coar/resource_type/c_3248"}]},"item_title":"高木男爵のセント・トーマス病院医学校での特別講演 食事の改善と脚気の予防","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"高木男爵のセント・トーマス病院医学校での特別講演 食事の改善と脚気の予防","subitem_title_language":"ja"},{"subitem_title":"タカキ ダンシャク ノ セント・トーマス ビョウイン イガッコウ デノ トクベツ コウエン:ショクジ ノ カイゼン ト カッケ ノ ヨボウ","subitem_title_language":"ja-Kana"}]},"item_type_id":"15","owner":"1","path":["108"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2012-10-18"},"publish_date":"2012-10-18","publish_status":"0","recid":"1712","relation_version_is_last":true,"title":["高木男爵のセント・トーマス病院医学校での特別講演 食事の改善と脚気の予防"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2024-03-04T07:31:09.299350+00:00"}