{"created":"2023-05-15T11:26:54.297673+00:00","id":11055,"links":{},"metadata":{"_buckets":{"deposit":"615b9212-97b5-46fd-aec0-dd6d048860ce"},"_deposit":{"created_by":11,"id":"11055","owners":[11],"pid":{"revision_id":0,"type":"depid","value":"11055"},"status":"published"},"_oai":{"id":"oai:ir.jikei.ac.jp:00011055","sets":[]},"author_link":["77472","77473"],"item_17_alternative_title_1":{"attribute_name":"タイトル・ヨミ","attribute_value_mlt":[{"subitem_alternative_title":"サン オヨビ アルカリ ニ ヨル キン タンパク センイ ノ フククッセツド ニ ツイテ"}]},"item_17_date_granted_35":{"attribute_name":"学位授与年月日","attribute_value_mlt":[{"subitem_dategranted":"1949-10-14"}]},"item_17_description_48":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"博士論文","subitem_description_type":"Other"}]},"item_17_publisher_14":{"attribute_name":"公開者","attribute_value_mlt":[{"subitem_publisher":"東京慈恵会医科大学"},{"subitem_publisher":"トウキョウ ジケイカイ イカ ダイガク"}]},"item_17_relation_47":{"attribute_name":"NAID","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"500000534553","subitem_relation_type_select":"NAID"}}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"正司,, 泰宣"}],"nameIdentifiers":[{"nameIdentifier":"77472","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"ショウジ,, ヤスノリ"}],"nameIdentifiers":[{"nameIdentifier":"77473","nameIdentifierScheme":"WEKO"}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"thesis","resourceuri":"http://purl.org/coar/resource_type/c_46ec"}]},"item_title":"酸及びアルカリに依る筋蛋白纎維の複屈折度に就いて","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"酸及びアルカリに依る筋蛋白纎維の複屈折度に就いて"}]},"item_type_id":"17","owner":"11","path":["538"],"pubdate":{"attribute_name":"公開日","attribute_value":"2022-07-27"},"publish_date":"2022-07-27","publish_status":"0","recid":"11055","relation_version_is_last":true,"title":["酸及びアルカリに依る筋蛋白纎維の複屈折度に就いて"],"weko_creator_id":"11","weko_shared_id":-1},"updated":"2023-05-15T16:25:07.254333+00:00"}